Fassio, Franco, Elisa Cionchi, and Alice Tondella. “The Circular Economy for Food in Future Cities. Good Practices That Define Smart Food”. AGATHÓN | International Journal of Architecture, Art and Design 8, no. online (December 27, 2020): 244–253. Accessed January 29, 2023. https://www.agathon.it/agathon/article/view/223.